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Cheese training

Sat 15 Feb

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Lunca de Sus

We organize cheese making training to help farmers add value to their first class hay milk. The training is suitable for beginners as well as for those who would like to learn making new types of cheese. The assortment: fresh cheeses, parenica, semi hard cheeses.

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Cheese training
Cheese training

Time & Location

15 Feb 2020, 10:00

Lunca de Sus, Lunca de Sus 537155, Romania

About the event

Trainers:

Ferenc Kiss, Society of Hungarian Cheese Manufacturers

Nárcisz Mircz, Hungarian Cheesemakers' Association

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©2019 by Agri-Cultura-Natura Transylvaniae Association

Photo credit: Gyula Ádám, Eszter Dobos, László Lovász, Gergely Rodics

Our sponsors: EUKI, Lund Trust, Barbara Knowles Fund, European Commission, Hungaria Nostra Foundation of Los Angeles

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